Antipasti
Agrodolce Calamarihot & sweet peppers, gaeta olives, sundried tomatoes |
$16.00 |
Prosciutto San Danieleaged 20 months |
$18.00 |
Zuppettascallops, shrimp, calamari, mussels, tomato stew |
$16.00 |
Bruschettaheirloom tomatoes, evoo, basil, parmigiano reggiano |
$10.00 |
Polpette Della Mamma Mariameatballs, swiss chard, parmigiano reggiano |
$9.00 |
Calamari Frittifried squid, aioli |
$13.00 |
Insalata Frutti Di Mareitalian poached seafood salad |
$17.00 |
Cozzemussels, borlotti beans, tomato broth, crostone |
$14.00 |
Insalata
Mistalocal greens, radish, tomatoes, house vinaigrette |
$9.00 |
Frescalocal greens, marcona almonds, goat cheese, tomatoes, house vinaigrette |
$12.00 |
Arugulagrilled shrimp, calamari, charred corn, evoo, lemon |
$20.00 |
Affettati E Formaggi - Mozzeria Bar
6 oz Mozzarella Di Bufala |
$15.00 |
4 oz Burrata Di Bufala |
$15.00 |
Affettati E Formaggi - Salumi
Specklightly smoked prosciutto |
$0.00 |
Bresaolaair dried beef |
$0.00 |
Coppacured pork neck |
$0.00 |
Soppressatacured pork sausage |
$0.00 |
Formaggi
Parmigiano Reggianocow, hard |
$0.00 |
Pecorino Di Fossasheep, hard |
$0.00 |
Sottoceneresheep, semi-soft |
$0.00 |
Caciocavallocow, semi-soft |
$0.00 |
Buffalo’s Milk Ricottasemi-soft |
$0.00 |
Piavecow, hard |
$0.00 |
Formaggi
Assaggi Di Salumi & Formaggitasting of artisan cured meats + cheeses accompanied with condiments |
$25.00 |
Primi
Tortiglionibolognese ragu, ricotta di bufala |
$19.00 |
Paccheribraised oxtail, mushrooms, panna |
$19.00 |
Squid Ink Taglioliniprawns, squid, jumbo lump crab, pomodorini |
$24.00 |
Bucatini All’ Amatricianaguanciale, pomodorini, pecorino di fossa |
$18.00 |
Pappardelleduck ragu, porcini mushrooms, prosciutto |
$23.00 |
Linguinemussels, peperoncini, evoo |
$18.00 |
Secondi
Scallopsspeck wrapped day boat scallops, carrot puree, broccoli rabe, shaved asparagus |
$28.00 |
Pollettofrench cut chicken, mushrooms, kale, marsala reduction |
$24.00 |
Salmoneroasted scottish salmon, orange fig glaze, asparagus, fingerling potatoes |
$26.00 |
Stracottosangiovese braised short ribs, parsnip puree, swiss chard |
$29.00 |
Contorni
Pasta E Fagioligragnano pasta, borlotti beans, parmigiano rind |
$8.00 |
Broccoli Rabeevoo, garlic, peperoncini, lemon |
$9.00 |
Roasted Cauliflowerpecorino |
$8.00 |
Truffle Friesaioli |
$7.00 |
Asparagusevoo, thyme |
$8.00 |
Le Pizze Napoletane
All pizzas are 12”, 100% handmade wood-fired pizza, naturally leavened dough
Margheritasan marzano tomatoes, mozzarella di bufala, basil, evoo |
$15.00 |
Marinarapiennolo cherry tomatoes, oregano, basil, evoo |
$13.00 |
Margherita Doppiennolo cherry tomatoes, mozzarella di bufala, basil, evoo |
$18.00 |
Arugula & Proscuittowith 4 stuffings - ricotta, eggplant, mushrooms, soppressata |
$18.00 |
Quattro Formaggifior di latte, caciocavallo, ricotta di bufala, pecorino, corbarino tomatoes |
$17.00 |
Blossommozzarella di bufala, piennolo cherry tomatoes, squash blossom, ricotta di bufala |
$21.00 |
Guanciared onion marmalade, smoked mozzarella di bufala, guanciale |
$17.00 |
Maisroasted corn, baby heirloom tomatoes, speck, fior di latte |
$16.00 |
Zuccaorganic butternut squash, burrata, nduja |
$17.00 |
Salsicciatomato confit, eggplant puree, sausage, fior di latte |
$16.00 |
Truffletaleggio fondue, truffle oil, local mushrooms, marcona almonds, quail egg |
$18.00 |